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Chips and Hummus With Hot Sauce. Squares cut from a flour tortilla fried in olive oil. I used relatively little oil which means that in a hot pan, had to move fast to turn over each and every one of the squares before they burned. Less oil is soaked up. Otherwise, you can deep fry [...]

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 Avocado-Cucumber-Cherry Tomato Salad. Mayonnaise thinned with some fresh lemon juice (I knew there was a reason for buying a lemon). The yellow is turmeric which is not enough to do you any real good, but the crushed black pepper is there anyway, just in case. When you think about it, more care goes into making [...]

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